TV chef James Martin developed "The Cookery Club" on board Britannia. The venue features celebrity chefs/cooks such as Mary Berry, James Tanner, Antonio Carluccio, Paul Rankin and Pierre Koffman. Eric Lanlard has his own patisserie, Market Café, in the ship's atrium. He also created an upgraded afternoon tea service in the Epicurean restaurant. Atul Kochhar, of the Michelin-starred Benares restaurant in London, supervises menus in Sindhu (as also seen on fleetmates Ventura and Azura). Marco Pierre White creates menu items served in the main restaurants on gala nights. The ship has a 936-seat theatre.
The text of Utopia is in two books. Book 1 was written after Book 2. It is in Book 2 that the society of the place named `Utopia' is described by a traveler, Raphael Hythloday, who through his travels had lived there for a time and has returned to England to report on what he learned. Book 1 is a lead-in to Book 2 and was probably intended to establish interest in the subject of Book 2. The narrative form of Book 1 is a conversation of Hythloday with Thomas More and Peter Giles, and of Book 2 the form is a monologue by Hythloday.
Another surprising feature is the attitude toward machinery. Several centuries earlier, the Erewhonians had attained a remarkable stage of sophistication in the development of machinery, but through the teachings of a prophet they had been persuaded that machines might some day become masters over men, with the result that they destroyed all of the machinery having any degree of complexity and outlawed any further experimentation in the field. They retained only the simplest kinds of implements — spades and scythes — and horses and wagons.
The “Aloha spirit” is universal, and certainly contagious, when you set foot onto the Pacific paradise of Hawaii and the port of Hilo. The small, archipelago state presents a beautiful tapestry of natural sights, including secluded beaches, magnificent waterfalls, and a vast rainforest filled with fauna. Among the extensive list of geographic must-sees is Hilo’s National Volcano Park, home of the most active volcano in the world.